About Fat Pig.
Located near Highway 17 and Main Road at 3690 Old Charleston Road.
Tap Room Hours:
Wednesday 5:30 – 8pm
Thursday 4 – 10pm
Friday 4 – 10pm
Saturday 12 – 10pm
Events
October 2019 |
||||||
|---|---|---|---|---|---|---|
| Sun | Mon | Tue | Wed | Thu | Fri | Sat |
|
1
|
2
|
3
|
4
|
5
|
||
|
6
|
7
|
8
|
9
|
10
|
11
|
12
|
|
13
|
14
|
15
|
16
|
17
|
18
|
19
|
|
20
|
21
|
22
|
23
|
24
|
25
|
26
|
|
27
|
28
|
29
|
30
|
31
|
||
Upcoming Events
In every recipe we use water, malted barley, hops, and yeast. Fat Pig brews these ingredients with a 5 Barrel (roughly 150 gallon) Brewhouse system used to fill three 5 BBL fermenters and one 20 BBL fermenter.
What’s On Tap
- Reaper Pepper Blonde5.1% abvBlonde with hint of Carolina Reaper Peppers
- Milk Sandwich4.2% abvMilk Stout
- My Safe Word13.5% abvBourbon Barrel Aged
- Necessary Evil5.8% abvSingle Hop IPA
- Bearded Ronin8.9% abvBelgian Tripel
- Session Brown3.1% abvSession Brown
- Beir de Garde5.75% abv
Limited Releases
- Keep an eye out for the start of our Barrel Aged Program on Facebook and Instagram.
Contact Us
Location
Get in touch
Tap Room Hours:
Wednesday 5:30 – 8pm
Thursday 4 – 10pm
Friday 4 – 10pm
Saturday 12 – 10pm
Email:
info@fatpigbrewing.com
Address:Fat Pig Brewing Company, LLC
3690 Old Charleston Road
Johns Island, SC 29455